Good to Eat: Riddles of Food and Culture
Simon and Schuster, Jan 1, 1985 - 289 páginas
The anthropologist/author takes on some of the major food riddles, including cannibalism, to reveal why a culture accepts or spurns specific foods
Resultados 1-3 de 13
According to the latest recommendation of the Food and Agriculture/World Health
Organization, an adult male weighing 176 pounds (80 kilos) needs about sixty
grams of protein per day. In 1980 Poles were getting not sixty but over one ...
Although calorie for calorie carbohydrates are about 13 percent more efficient
than fats in sparing proteins, fats provide 100 percent more calories than
carbohydrates (such as sugar or starch) per gram. This means that far fewer
grams of fat ...
One hundred grams of African termites contains 610 calories, 38 grams of protein
, and 46 grams of fat. By comparison 3.5 ounces (100 grams) cooked medium-fat
hamburger contains only 245 calories, 21 grams of protein, and 17 grams of fat.
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Good to eat: riddles of food and cultureCrítica de los usuarios - Not Available - Book Verdict
Why are the world's food habits or "foodways,'' as Harris refers to them, so diverse? In this scholarly yet fast-paced and very readable work, anthropologist Harris argues that "major differences in ... Leer comentario completo
ONE Good to Think or Good to Eat?
TWO Meat Hunger
THREE The Riddle of the Sacred Cow
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