Good to Eat: Riddles of Food and Culture
Simon and Schuster, Jan 1, 1985 - 289 páginas
The anthropologist/author takes on some of the major food riddles, including cannibalism, to reveal why a culture accepts or spurns specific foods
Resultados 1-3 de 54
for protein assembly, they are quickly converted into energy and either burned up
or deposited as fat). Many plant foods as well as animal foods contain all ten of
the essential amino acids. But the problem is that the ratios in which they occur ...
versus proteins as a solution to world hunger and malnutrition affects my
argument. Some nutritionists claim that Western scientists were foolish in trying to
raise protein consumption as a means of combating malnutrition in the Third
One hundred grams of African termites contains 610 calories, 38 grams of protein
, and 46 grams of fat. By comparison 3.5 ounces (100 grams) cooked medium-fat
hamburger contains only 245 calories, 21 grams of protein, and 17 grams of fat.
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Good to eat: riddles of food and cultureCrítica de los usuarios - Not Available - Book Verdict
Why are the world's food habits or "foodways,'' as Harris refers to them, so diverse? In this scholarly yet fast-paced and very readable work, anthropologist Harris argues that "major differences in ... Leer comentario completo
ONE Good to Think or Good to Eat?
TWO Meat Hunger
THREE The Riddle of the Sacred Cow
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