Good to Eat: Riddles of Food and Culture
Simon and Schuster, 1985 - 289 páginas
The anthropologist/author takes on some of the major food riddles, including cannibalism, to reveal why a culture accepts or spurns specific foods
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In a population which possessed milkable animals , and poor alternative sources
of calcium , lactose intolerance could therefore definitely influence reproductive
success . As I mentioned a moment ago , the effectiveness of milk as a source of
While researchers have generally agreed that severe lactose intolerance could
lead to the nonabsorption and waste of the calorie - rich sugary part of milk , there
was contradictory evidence concerning whether or not lactose intolerance ...
Irritable - Bowel Syndrome with Lactose intolerance . ” Lancet 2 : 319 - 20 . Arens
, William . 1979 . The Man - Eating Myth . New York : Oxford University Press .
Ariel , Irving . 1981 . “ Theories Regarding the Etiology of Malignant Melanoma .
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Good to eat: riddles of food and cultureCrítica de los usuarios - Not Available - Book Verdict
Why are the world's food habits or "foodways,'' as Harris refers to them, so diverse? In this scholarly yet fast-paced and very readable work, anthropologist Harris argues that "major differences in ... Leer comentario completo
ONE Good to Think or Good to Eat?
TWO Meat Hunger
THREE The Riddle of the Sacred
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