Good to Eat: Riddles of Food and CultureSimon and Schuster, 1985 - 289 páginas Why are human food habits so diverse? Why do Americans recoil at the thought of dog meat? Jews and Moslems, pork? Hindus, beef? Why do Asians abhor milk? In Good to Eat, bestselling author Marvin Harris leads readers on an informative detective adventure to solve the world's major food puzzles. He explains the diversity of the world's gastronomic customs, demonstrating that what appear at first glance to be irrational food tastes turn out really to have been shaped by practical, or economic, or political necessity. In addition, his smart and spirited treatment sheds wisdom on such topics as why there has been an explosion in fast food, why history indicates that it's "bad" to eat people but "good" to kill them, and why children universally reject spinach. Good to Eat is more than an intellectual adventure in food for thought. It is a highly readable, scientifically accurate, and fascinating work that demystifies the causes of myriad human cultural differences. |
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Página 140
... osteomalacia when it affects older people . In the young , legs become grotesquely bowed and stunted ; the chest collapses , and the female pelvis becomes twisted , rendering the birth canal impassable to the fetus . In later years legs ...
... osteomalacia when it affects older people . In the young , legs become grotesquely bowed and stunted ; the chest collapses , and the female pelvis becomes twisted , rendering the birth canal impassable to the fetus . In later years legs ...
Página 142
... osteomalacia , then individuals who were unable to drink copious quantities of milk or who could only absorb a small portion of the calcium in what they drank would be at greatest risk . Who were the ancestors of today's lactose ...
... osteomalacia , then individuals who were unable to drink copious quantities of milk or who could only absorb a small portion of the calcium in what they drank would be at greatest risk . Who were the ancestors of today's lactose ...
Página 148
... osteomalacia . The logic of this explanation can be extended to provide an understanding of why many populations with a long history of dairying and milk consumption such as Jews , Italians , Arabs , and people from southern India ...
... osteomalacia . The logic of this explanation can be extended to provide an understanding of why many populations with a long history of dairying and milk consumption such as Jews , Italians , Arabs , and people from southern India ...
Contenido
ONE Good to Think or Good to Eat? | 13 |
TWO Meat Hunger | 19 |
THREE The Riddle of the Sacred Cow | 47 |
Derechos de autor | |
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Términos y frases comunes
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