Good to Eat: Riddles of Food and CultureThe anthropologist/author takes on some of the major food riddles, including cannibalism, to reveal why a culture accepts or spurns specific foods |
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Página 24
Involuntary rather than voluntary abstinence characterizes the animal food
patterns of people in less developed countries . This can be seen from the
changing proportions of plant and animal foods in relation to improvements in per
capita ...
Involuntary rather than voluntary abstinence characterizes the animal food
patterns of people in less developed countries . This can be seen from the
changing proportions of plant and animal foods in relation to improvements in per
capita ...
Página 58
To the extent that the Hindu aversion to beef helps to prevent the development of
large - scale domestic or international markets for Indian beef , it continues to
protect the typical smallholder from bankruptcy and landlessness . Unfettered ...
To the extent that the Hindu aversion to beef helps to prevent the development of
large - scale domestic or international markets for Indian beef , it continues to
protect the typical smallholder from bankruptcy and landlessness . Unfettered ...
Página 243
... to blindness and which afflicts millions of children , especially toddlers of two to
three years in less developed countries . ... age children in Indonesia , India ,
Bangladesh , and the Philippines develop an active form of this disease each
year .
... to blindness and which afflicts millions of children , especially toddlers of two to
three years in less developed countries . ... age children in Indonesia , India ,
Bangladesh , and the Philippines develop an active form of this disease each
year .
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Good to eat: riddles of food and culture
Crítica de los usuarios - Not Available - Book VerdictWhy are the world's food habits or "foodways,'' as Harris refers to them, so diverse? In this scholarly yet fast-paced and very readable work, anthropologist Harris argues that "major differences in ... Leer comentario completo
Contenido
ONE Good to Think or Good to Eat? | 13 |
EIGHT Small Things | 154 |
NINE Dogs Cats Dingoes and other Pets | 175 |
Derechos de autor | |
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Términos y frases comunes
additional Americans amount animal foods Aztecs became become beef benefits better body calcium calories camel cannibalism carried cattle consume consumption contain continued cooked costs cultures dead developed diet dingoes disease dogs domesticated drinking eaten efficient enemy entirely Europe European example explanation fact farmers feed fish flesh forest four give goats grain green groups hamburgers Hindu horsemeat horses human hunting important increase Indians insects keep killing kind lack lactose lactose intolerance land less levels live means meat milk natural never nutritional percent pets plant population pork pounds practice preference prevent prisoners problem protection protein raising reason relatives remains result rickets sheep skin slaughter societies species supply taboo things United vegetables village vitamin warfare women
Información bibliográfica
| Título | Good to Eat: Riddles of Food and Culture |
| Autor | Marvin Harris |
| Editor | Simon and Schuster, 1985 |
| Procedencia del original | Universidad de Indiana |
| Digitalizado | 12 Ago. 2009 |
| ISBN | 0671503669, 9780671503666 |
| Largo | 289 páginas |
| Exportar cita | BiBTeX EndNote RefMan |