| Richard Brookes - 1766 - 332 páginas
...the Rinds of Oranges and Lemons ; cover your Pot, and fet it on a quick Fire till it be fufficiently boiled ; then take out the Carp, and lay it with the Broth into the Difh, and pour upon it a Quarter of a Pound of frefh Butter melted, and beaten with Half a... | |
| Samuel Ward - 1776 - 410 páginas
...the rinds of oranges and lemons ; cover your pot, and iet it on a quick fire till it be fufficiently boiled ; then take out the carp, and lay it with the broth into the difh, and pour upon it a quarter of a pound of frefli butter melted, and beaten with half... | |
| Izaak Walton, Sir John Hawkins - 1775 - 620 páginas
...milk. i86 T6e COMPLETE ANGLER. Parti/ cover yowr pot and fet it on a quick fire till it be fufficiently boiled ; then take out the Carp and lay it with the broth into the dim, and pour, upon it a quarter of a pound of the beft frefh butter, melted and beaten with... | |
| Richard Brookes - 1781 - 328 páginas
...the Rinds of Oranges and Lemons ; cover your Pot, and fet it on * quick Fire till it be fufficiently boiled ; then take out the Carp, and lay it with the Broth into the Difh, and pour upon it a Quarter of a Pound of frefh Butter melted, and beaten with half a... | |
| Izaak Walton, Sir John Hawkins, John Hawkins - 1822 - 490 páginas
...him : and season your claret well with salt, cloves, and mace, and the rinds of oranges and lemons. That done, cover your pot and set it on a quick fire till it be sufficireaches, near some scour, and under roots of tiees, hollow banks, and, till tiiey are near rotting,... | |
| Thomas Pike Lathy - 1822 - 274 páginas
...cloves, mace, and the rinds of oranges and lemons ; cover your pot, and set it on a quick fire, until it be sufficiently boiled, then take out the Carp, and lay it with the liquor into the dish, and pour on it a quarter of a pound of melted butter, beaten with half a dozen... | |
| Izaak Walton, Sir John Hawkins, John Hawkins - 1822 - 494 páginas
...of which, many above two feet long have been taken with an angle. Angler's Sure Guidt, p. 17g. ently boiled. Then take out the Carp ; and lay it, with the broth, into the dish; and pour upon it a quarter of a pound of the best fresh butter, melted, and beaten with... | |
| Izaak Walton, Charles Cotton - 1824 - 512 páginas
...him ; and season your claret well with salt, cloves, and mace, and the rinds of oranges and lemons ; that done,, cover your pot and set it on a quick fire,...then take out the Carp, and lay it with the broth into the dish, and pour upon it a quarter of a pound of the best fresh butter, melted and beaten with... | |
| 1868 - 522 páginas
...cover him, and season your claret well with salt, cloves, mace, and the rinds of oranges and lemons; cover your pot, and set it on a quick fire till it...then take out the carp, and lay it with the broth into the dish, and poor upon it a quarter of a pound of fresh butter, melted and beaten with half-a-dozen... | |
| 1848 - 700 páginas
...mace, and the rinds of oranges and lemons ; cover the saucepan, and set it on a quick fire till it he sufficiently boiled. Then take out the carp, and lay it, with the broth, into the dish, and pour upon it a quarter of a pound of fresh butter, melted and beaten with half a... | |
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