The Sacred Cow and the Abominable Pig: Riddles of Food and Culture |
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Also By Marvin Harris Culture, People, Nature: An Introduction to General
Anthropology, Fourth Edition Why Nothing Works: The Anthropology of Daily Life
(Originally published as America Now: The Anthropology of a Changing Culture)
...
Also By Marvin Harris Culture, People, Nature: An Introduction to General
Anthropology, Fourth Edition Why Nothing Works: The Anthropology of Daily Life
(Originally published as America Now: The Anthropology of a Changing Culture)
...
Página 4
Also By Marvin Harris Culture, People, Nature: An Introduction to General
Anthropology, Fourth Edition Why Nothing Works: The Anthropology of Daily Life
(Originally published as America Now: The Anthropology of a Changing Culture)
...
Also By Marvin Harris Culture, People, Nature: An Introduction to General
Anthropology, Fourth Edition Why Nothing Works: The Anthropology of Daily Life
(Originally published as America Now: The Anthropology of a Changing Culture)
...
Página 160
Riddles of Food and Culture Marvin Harris. humans much as they afflict other
primates; family members picked them out one by one from each other's hair and
cracked their bodies between their teeth. Many human lice-pickers solve the ...
Riddles of Food and Culture Marvin Harris. humans much as they afflict other
primates; family members picked them out one by one from each other's hair and
cracked their bodies between their teeth. Many human lice-pickers solve the ...
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Good to eat: riddles of food and culture
Crítica de los usuarios - Not Available - Book VerdictWhy are the world's food habits or "foodways,'' as Harris refers to them, so diverse? In this scholarly yet fast-paced and very readable work, anthropologist Harris argues that "major differences in ... Leer comentario completo
Contenido
ONE Good to Think or Good to Eat? | 15 |
THREE The Riddle of the Sacred Cow | 47 |
FOUR The Abominable Pig | 67 |
Derechos de autor | |
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Términos y frases comunes
Aborigines agricultural Americans amino acids amount animal flesh animal foods anthropologist aversion Aztecs beef body Brahmans calcium calories camel cattle chicken Chinese cholesterol consume consumption cooked corn costs cud-chewers cultures dairy diet dietary dingoes disease dogflesh dogs domestic animals drinking eaten ecological efficient enemy essential amino acids Europe European fact farmers fast-food feed fish foodways forest goats grain grams hamburgers Hindu horseflesh horsemeat horses human flesh hunting Indians insectivory insects Islam Israelites killing lactase sufficiency lactase-deficient lactose large numbers leafy vegetables less Leviticus line 14 line 32 live locusts meat hunger milk Moslems mutton nutritional optimal foraging optimal foraging theory osteomalacia oxen percent pets plant foods plows population pork pounds practice preference prisoners protein raising ruminants sheep skin slaughter societies sources of animal species spurn Staden taboo Tamil Nadu trichinosis Tupinamba vitamin vitamin D warfare cannibalism women xerophthalmia